Page 1 of Pop and Pour


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CHAPTERONE

cosimo

Grado Valley,Finger Lakes, NY

“He is one cocky son of a bitch.”

“Cos, please.”

Shit. Didn’t see Mom walk in.

I spun around in my chair. Sure enough, the one woman I’d never curse in front of stood at the entrance of my office. Arms crossed. Definitely pissed.

“I have to go,” I said, pressing the button on my phone, effectively hanging up on my brother.

“I was just telling Neo what someone said about me. I’d never use that kind of language myself.” Somehow, I kept a straight face.

“Ahh, so my son is the ‘son of a bitch’ in question? Nice.”

“At least you know it’s not true.” Another straight face.

“Mm-hmm,” she said, obviously disagreeing with me, for good reason. Sitting down across from me, she put something on her lap. Looked like a magazine.

Mom frowned, which definitely didn’t improve my mood. I’d just been venting to my younger brother that another of our tasting room associates quit. On top of that, our sister’s harebrained idea to hold a Harvest Festival was falling onto my lap, as if harvest season wasn’t a busy enough time already. As expected. It actually wouldn’t be so bad if she wasn’t about to head to Italy for three months.

“Min is killing me with this festival. And I just finished an interview that didn’t go well this morning, so we’re still short a tasting room associate until I can find someone.”

“Wish I could help, Cos-i-mooh.” She smiled after emphasizing themoohat the end. It was an “I know you asked me to stop saying that twenty years ago, but I’m the woman who gave birth to you so . . . no” smile. I didn’t bother reminding her. She would only launch into the story of how I was obsessed with cows, or “moo-moos,” as I apparently called them. And would probably whip out pictures of my first cow-themed birthday party. Better to let it drop.

“When do you leave?” I asked.

“Now. That’s why I’m here.”

I looked down at my phone for the time. “Dad was just here this morning, said your flight was eleven tonight?”

I personally hated red-eyes, but to Italy, it made sense. It was a delayed retirement trip, and my parents were finally “going home,” as my mother said. I hated to remind her that she and Dad were two generations removed from “home,” and that she’d lived in upstate New York all her life.

“It is,” she shrugged. “You know your father.”

“He is seriously going to have you sit at the airport for the entire afternoon?”

“What do you think?”

I thought there was as much chance of convincing my father that they were unlikely to get stuck behind an accident and miss his flight as of my mother ceasing to call me Cosi-moo for good.

“You have your passports? Chargers?”

“Yep.”

“You got some cash already, right? Dad said he was going to the bank last week.”

“This isn’t our first rodeo, Cos. We’re fine. I promise.” Mom leaned forward and plopped a magazine on my desk. “Did you see this yet?”

I picked it up.Homegrown: A Guide to Wine in the Finger Lakes. I hadn’t seen it. Completely forgot it was coming out today.

“You look good, Cos,” she said of the black-and-white photo of me on the cover. It was a headshot I had taken last year, when my parents first announced they’d be retiring this summer. Leaving me in charge. Of the whole damn vineyard. Of a legacy.

I took a deep breath, the headline making this whole thing more real, somehow, than the fact that my parents were about to board a plane leaving me solely in charge. Never mind that I’d been basically flying solo for the past few months. Or that I spent my entire life, with the exception of college, in Grado Valley. Working at the vineyard.

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