“I’m sure,” I cut in, fingers curling into his shirt. “I’m nervous as hell, but I’m sure. This is mine. I want to feel what it’s like when I choose it.”
His eyes flare with something raw and reverent. “Then I’ll go slow. Tell me if anything hurts or you want to stop. Promise me.”
“I promise.”
He kisses me again, deeper, and lifts me onto the cold marble slab like I weigh nothing. The stone is shockingly chilled against my bare thighs and ass as he lays me back, my tank top rucked up around my ribs. Powdered sugar clings to my skin. His hands—warm, calloused, steady—map every inch of me, cupping my breasts, rolling my nipples until I arch and gasp, sliding down my stomach, peeling my shorts and panties down my legs in one smooth motion.
He dips two fingers into the copper pot of warm caramel. The thick, golden syrup drips in slow, sticky strands as he paints it across my collarbone, my breasts, down my stomach, and lower—deliberate stripes over my inner thighs. The heat of it blooms against my skin, contrasting sharply with the icy marble beneath me.
“Fuck, look at you,” he mutters, voice already breaking. “All sticky and sweet for me.”
He bends and licks a long, slow stripe up my thigh, sucking the caramel from my skin with filthy, open-mouthed kisses. His beard scrapes deliciously. Higher. Higher. Until his tongue parts my folds and drags hot and wet over my clit.
I cry out, hips jerking. He groans like he’s the one being devoured, the sound loud and desperate in the quiet shop.
“Tastes so fucking good,” he rasps, voice wrecked. “Sweet pussy and caramel. Jesus, Millie.”
He doesn’t tease. He devours—licking broad and hungry, then focusing on my clit with firm, rhythmic strokes of his tongue while two thick fingers press inside me, curling, stretching. Sticky caramel and my own slick juices coat his mouth and chin.
The pleasure builds fast and overwhelming. I fist my hands in his hair, thighs trembling around his ears. “Weston— Don’t stop. I’m—”
“Come on my tongue, baby. Let me hear you.”
I shatter with a sharp cry, back bowing off the cold marble, caramel-smeared breasts heaving as waves of heat pulse through me. He licks me through it, groaning loudly, greedy for every drop.
Before I can catch my breath, he’s stripping off his clothes, his thick cock springing free—hard, flushed, leaking at the tip. He fists it once, eyes wild on me.
“Still okay?” he asks, voice hoarse.
“Yes. Please. I want you inside me.”
He climbs over me, the heat of his body chasing away the chill of the slab. The blunt head of his cock nudges my entrance, slick with my release and traces of caramel. He pushes in slowly, inch by thick inch, jaw clenched, breathing through his teeth.
“Fuck… so tight. So perfect. You’re squeezing me so damn good, Millie.”
I whimper at the stretch, the fullness, but it feels right—needed. When he fills me completely, we both moan. Then he starts to move—deep, steady strokes that grow faster, harder, as control slips. The marble is slick beneath us with sugar and sweat and caramel. His hands grip my hips, my ass, pulling me into every thrust.
“You’re making me loud,” he pants, voice raw and broken. “Never been this loud—fuck, Millie, your pussy is gonna kill me. So wet, so hot. I’m losing my mind.”
I wrap my legs around him, nails digging into his back, urging him deeper. The wet slap of skin, our ragged moans, the sticky sounds of caramel and sex fill the shop. He reaches between us, thumb circling my clit, and I come again with a sharp, keening cry.
That breaks him. “I’m coming—fuck, I’m coming inside you,” he growls, burying himself deep as his cock pulses, flooding me with heat. He stays there, hips twitching, groaning my name like a prayer until we’re both spent and trembling.
The caramel has hardened in the pot.
I realize this from the marble, his body heavy and warm over mine, both of us breathing hard. The batch went past every stage all the way to a solid amber block welded to the copper. Two batches ruined in two nights.
I start laughing. Not the bright laugh I keep loaded for customers. This one comes from somewhere deep, and it shakes through me against his body. He lifts his head from my shoulder with caramel on his jaw and powdered sugar in his beard.
“Two batches,” I say. “You’re terrible for my production schedule.”
The laughter fades. His face changes—serious, heavy.
“The district offered me a transfer,” he says. “Wildland team. Backcountry, fire season deployments.” He’s looking at the ruined pot, not at me. “Holt recommended me. I’ve been carrying the offer for two weeks.”
I sit up. “That’s the crew that deploys when fires hit. Days, weeks at a time.”
“Yeah.”